Explore NIC Code For Udyog Aadhar Or LLP / Company Registration.
NIC Code 10207 - Production of fishmeal for human consumption or animal feed
National Industrial Classification 2008 (NIC-2008) Code 10207 is used for Production of fishmeal for human consumption or animal feed. National Industrial Classification 2008 seeks to provide a basis for the standardized collection, analysis and dissemination of industry (economic activity) wise economic data for India. NIC code id required to obtain Udyog Aadhar or register a Company / LLP in India.
National Industrial Classification 2008 (NIC-2008) Code Structure
All the activities are grouped into several "activity groups" or "tabulation categories" in a hierarchical manner. Activities are first grouped into ‘section’ alphabetically coded from A through U, every section is divided into ‘division’ with 2-digit numeric code, every division into ‘group’ with 3-digit numeric code, every group into ‘class’ with 4-digit numeric code and every 4-digit class into 5-digit 'sub-class'.
The structure for NIC Code 10207 is shown below.
Level | Description |
---|---|
Section C | MANUFACTURING |
Division 10 | Manufacture of food products |
Group 102 | Processing and preserving of fish, crustaceans and molluscs and products thereof |
Class 1020 | Processing and preserving of fish, crustaceans and molluscs and products thereof |
Sub-Class 10207 | Production of fishmeal for human consumption or animal feed |
Why is NIC Code 10207 Important?
When registering your Production of fishmeal for human consumption or animal feed business in India, you'll need the NIC Code 10207 for official documentation and compliance. NIC Code 10207 ensures that your business is correctly categorized under Production of fishmeal for human consumption or animal feed for taxation and regulatory requirements.