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HSN CODE - 09101110 : FRESH

HSN CODE Description Policy
0910GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES
091011Neither crushed nor ground
09101110FRESHRestricted

Harmonised System of Nomenclature (HSN Codes) 09101110 are used for the FRESH products under Goods and Service Tax classification.

India was originally using 6 digit HSN codes to classify commodities but later two more digits were added to make the codes more precise, resulting in an 8 digit classification.

Understanding HSN Code 09101110

First two digits (09) represent the chapter number which is Chapter 09 - Coffee, tea, mate and spices

Next two digits (10) represent the heading number which is GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES

Next two digits (11) represent the product code which is Neither crushed nor ground

Last two digits (10) are for final or deeper classification which is FRESH

All 8 digits of HSN code is mandatory for export & imports for tax invoice of GST.