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HSN CODE - 03053900 : FISH, DRIED, SALTED OR IN BRINE; SMOKED FISH, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; FLOURS, MEALS AND PELLETS, OF FISH FIT FOR HUMAN CONSUMPTION OTHER

Harmonised System of Nomenclature (HSN Codes) 03053900 are used for the FISH, DRIED, SALTED OR IN BRINE; SMOKED FISH, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; FLOURS, MEALS AND PELLETS, OF FISH FIT FOR HUMAN CONSUMPTION OTHER products under Goods and Service Tax classification.

India was originally using 6 digit HSN codes to classify commodities but later two more digits were added to make the codes more precise, resulting in an 8 digit classification.

Understanding HSN Code 03053900

First two digits (03) represent the chapter number which is Chapter 03 - Fish and crustaceans, molluscs and other aquatic invertebrates.

Next two digits (05) represent the heading number which is FISH, DRIED, SALTED OR IN BRINE; SMOKED FISH, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; FLOURS, MEALS AND PELLETS, OF FISH FIT FOR HUMAN CONSUMPTION

Next two digits (39) represent the product code which is Fish fillets, dried, salted or in brine, but not smoked

Last two digits (00) are for final or deeper classification which is OTHER

All 8 digits of HSN code is mandatory for export & imports for tax invoice of GST.